Pretzel Baking Class in Center City, Philadelphia

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Invite someone to join you in a unique baking class — pretzels. Students will form the dough in a variety of shapes then sit down to enjoy their creations with a glass of Foret Organic, a Belgian beer.

Contact:

Anna Boisture
Le Pain Quotidien
classes@lepainquotidien.com

When

Thursday November 14, 2013 from 6:30 PM to 8:00 PM EST

Where

Le Pain Quotidien – Walnut Street Bakery
1425 Walnust Street
Philadelphia, PA 19102

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